wine School is in session!

Join With Others owner, Shanna, and a rotating cast of guest speakers for an engaging yet laid-back wine education series. Expect good vibes, great pours, and plenty of knowledge—because learning about wine should be just as fun as drinking it. See you there!

july wine school

07.04 — Red, White & Glou Glou (Holiday Special)

Celebrate the Fourth of July with a lineup that captures everything we love about summer drinking—bright, refreshing, and effortlessly quaffable. We'll taste through four different styles of wine while exploring what makes a wine glou glou: acidity, freshness, and balance. keep the celebration going after class and join us in the backyard for our annual Fourth of July party!!

07.12 — no class

07.19 — chilled red

Why are some red wines better served with a chill? This class explores lesser-known varieties like Schiava, Pelaverga, Valdiguié, and Grolleau. We'll discuss how grape variety, climate, and winemaking shape wines with bright acidity, delicate structure, and remarkable finesse. A lineup that proves some of summer's most refreshing wines just happen to be red.

07.26 — matassa ($65)

One of the most influential producers in contemporary wine, Matassa has redefined what's possible in the Roussillon through regenerative farming, minimal intervention, and a quietly rebellious approach to winemaking. We'll taste through the newly released 2025 vintage of Tommy Ferriol, Olla Rouge, Marguerite, and Olla Blanc, discovering how an unwavering commitment to expressing a sense of place have made Tom Lubbe and Matassa a benchmark for a new generation of winemakers.